DifficultyBeginner

Yields1 Serving
Prep Time5 minsCook Time20 minsTotal Time25 mins

 ½ cup melted butter
 ½ cup unsweetened cocoa
 1 ¼ cups sugar
 2 eggs
 1 tsp vanilla
 ¾ cup flour
 ¼ tsp salt

1

Mix dry ingredients in a large bowl.

2

Mix wet ingredient in a different bowl.

3

Mix the wet ingredients in the dry ingredients until just combined.

4

Lightly butter your baking pan and lightly sugar the pan.

5

Pour your batter into the pan and bake at 350 degrees F for 25 minutes. Brownies are done when a toothpick comes out dry.

Ingredients

 ½ cup melted butter
 ½ cup unsweetened cocoa
 1 ¼ cups sugar
 2 eggs
 1 tsp vanilla
 ¾ cup flour
 ¼ tsp salt

Directions

1

Mix dry ingredients in a large bowl.

2

Mix wet ingredient in a different bowl.

3

Mix the wet ingredients in the dry ingredients until just combined.

4

Lightly butter your baking pan and lightly sugar the pan.

5

Pour your batter into the pan and bake at 350 degrees F for 25 minutes. Brownies are done when a toothpick comes out dry.

Brownies